The Vinod Platinum Triply stainless steel range is constructed using SAS technology, which is a triple layer construction of stainless steel, aluminum and stainless steel.
The inner layer is made up of AISI 304 food grade stainless steel, which is hygienic stainless steel and rust free. The middle layer is consists of aluminium throughout, this ensures in even heat distribution and uniform cooking of food. The outer layer of 430 grade magnetic stainless steel makes the cooker both induction and gas stove compatible.